About

Journalist and communication consultant, press officer, PR and event organizer. During my degree in Communication Sciences, I became passionate about the world of hospitality and by natural extension food & beverage, starting to write for various newspapers. And so it is that since 2007, I am enrolled in the Register of Journalists of Tuscany.

My first professional experiences were with important Communication Agencies. At the same time I have cultivated clients as a freelancer, paying great attention to the “Brand Care”, studying strategies that develop consensus and notoriety for the company, enhancing the soul and the product in a synergistic way.

I believe in the importance of a continuous personal and professional growth and for this reason I often fall in love with new adventures, such as the path of Chocolate Taster, curated by the International Institute of Chocolate and Cacao Tasting, which certifies me as part of the jury of the International Chocolate Awards.

Journalist and communication consultant, press officer, PR and event organizer. 
During my degree in Communication Sciences, I became passionate about the world of hospitality and by natural extension food & beverage, starting to write for various newspapers.And so it is that since 2007, I am enrolled in the Register of Journalists of Tuscany.

My first professional experiences were at important Communication Agencies. At the same time I have cultivated clients as a freelancer, paying great attention to the 
“Brand Care”, studying strategies that develop consensus and notoriety for the company, enhancing the soul and the product in a synergistic way.

I believe in the importance of continuous personal and professional growth and for this reason I often fall in love with new adventures, such as the Chocolate Taster path, curated by the International Institute
of Chocolate and Cacao Tasting, which certifies me as part of the jury of the International Chocolate Awards. 

testimonials

testimonials

" I started working with Giulia at the beginning of Il Borgo del Balsamico and I have wonderful memories of our collaboration.
Giulia is a professional who knows how to read people and captures the best in them.
The human relationship in professional relationships is very important to me."
Cristina Crotti
il borgo del balsamico
When I asked Giulia to become the International Press Office for the various regional rounds of our competition,
I immediately understood the level of accuracy and enthusiasm she would bring to the event. Thinking of entrusting her with this job was natural, we needed a person who knew the world and the nuances of food & beverage in depth, but the further surprise was discovering that for her this commitment went beyond a job of communication and words.
For the first time, someone who was supposed to be working for us and taking notes on data, dates and the course of the competitions asked me if she could delve into the subject of chocolate. He wanted to totally understand the context and that's why he decided to attend two levels of the Chocolate Taster course and enter this world in depth.
What can I say, the results were excellent from the point of view of Chocolate Tasting and consequently all the work was full of wisdom, passion and knowledge.
Thank you Giulia, we surely owe a good part of our incredible growth to you.
Monica Meschini
International Chocolate Awards
"Giulia Marcucci has been an invaluable professional in setting up our company's communications by understanding exactly what important points of our past work and above all in building what we wanted for the future. in building what we wanted for the future. Always on time, precise and with great organizational and creative skills.

The care in the creation of the material and the texts written by her still represent today, a consistent and valid support whenever we need to provide documentation for press reviews, advertising and presentation of our school".
Cristina Blasi e Gabriella Mari
Scuola di Arte Culinaria Cordon Bleu
"Giulia has worked with us during an important journey in which the company
has been able to establish itself and be
known also thanks to her contribution.
She is a professional that I thank for introducing us to the world of print and PR."
Cristiano Savini
Savini Tartufi
"We have been collaborating with Giulia for years and it is a pleasure... she falls in love with the products as if they were her own and pays great attention to communicating the brand by highlighting its soul."
"Giulia has supported us in the realization of the event to celebrate the 80th anniversary of our company, taking care of everything in detail, from the press office to the actual organization.
Her figure, in addition to great professionalism and precision, is definitely empathy.
The harmony that has been created between us, has allowed us to create an event that has definitely exceeded our expectations!"
Regina Carrai
La via del te
"Giulia supported us in the realization of the event to celebrate the 80th anniversary of our company, taking care of everything in detail, from the press office to the actual organization. Her figure, in addition to great professionalism and precision, is definitely empathy.
The harmony that has been created between us, has allowed us to create an event that has definitely exceeded our expectations!"
Benedetta e serena Nobili
Dini caffè